Calcium chloride production by Nivoba
Nivoba has over 120 years experience and this results in great expertise in several areas. One of these areas is bio calcium chloride. Calcium chloride is widely applied because of its special chemical and physical properties. In the food industry it is used for making cheese and brewing beer, but it is also used to deal with slippery roads, controlling dust in mining and as a component for drilling fluid used by the oil and gas industry. Nivoba designs and builds plants for prills on the basis of its own experience of producing calcium chloride, using an innovative concept that was partly developed in its own engineering department.